HMBARNS revisited: Day 2: Well Baked
The high: Polishing off the pork & apple sausage roll
The low: Not polishing off the pork and tomato sausage roll
Today's recommendation: Don't expect too much from a tired boy!
Read on for the details....
We're into day 2 of our second visit to Holestone Moor Barns. The details of today's events are ...
A slow day, with a visit to Bakewell for lunch and a browse, with the afternoon spent at HMBARNS. Last night was a tough ride, the wee fella was too tired and took a long time to settle. Up as usual this morning meant he was still tired, and wasn't happy until after his snooze. We paid for yesterday's smooth trip with a grump this morning, but back to normal this afternoon. Not a bad price to pay I suppose.
The facilities on site have changed a little since our last visit. The climbing frame has gone down well, equally between Junior and MOTS. The slide is not "wide" enough for MOTS, so he's got that to himself.
The biggest worry we have is looking at the availability for next year, when do we fit it in?
Looking forward to: Crich tomorrow. And that pork & tomato sausage roll!
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